More kitchen stories

So I didn't make meatballs after all. For dinner tomorrow there will be salmon, salads, and a yummy lentil soup made by Dan. The soup:
I made a lemon parfait for dessert. Kathy had given me lemons from their tree, and they are tasty. The parfait tasted good too. The lemons:
Meatball update: My mom says to use oats instead of breadcrumbs, and a splash of water in addition to what I had added before. I'll make them when I have more energy, and fewer vegetarians coming over for dinner.

I did some low grade kitchen cleaning today too. There was serious splatter around the stove. Red as in crushed tomatoes, and brown as in dried crushed tomatoes.